Description
Botanical Name: Salvia Officianalis
Method of Extraction: Steam Distillation
Colour: Clear
Blends well with: Lavender, Bergamot, Lemon, Rosemary
Aromatic Description: Herbaceous, fruity, fresh, camphorous
Botanical Name: Salvia Officianalis
Method of Extraction: Steam Distillation
Colour: Clear
Blends well with: Lavender, Bergamot, Lemon, Rosemary
Aromatic Description: Herbaceous, fruity, fresh, camphorous
Volume | 10 ml |
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