Description
Botanical Name: Citrus Bergamia
Method of Extraction: Cold Pressed
Colour: Green/Golden, Olive-like
Blends well with: Clary sage, Cypress, Frankincense, Geranium, Jasmine, Mandarin, Orange, Rosemary, Sandalwood and Ylang Ylang
Aromatic Description: Fresh, citrusy, slightly floral.
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